Items below are available in half pans or whole pans. Unless otherwise specified, half pans serve approximately 6-8, and whole pans serve approximately 18-20.
Please specify meat sauce or vegetarian sauce when ordering.
HALF PAN / WHOLE PAN
Lasagna -- $50 / $100
Choose meat or vegetarian sauce
Eggplant Lasagna -- $60 / $120
Choose meat or vegetarian sauce
Eggplant Parmesan -- $60 / $120
Choose meat or vegetarian sauce
Spinach Lasagna -- $60 / $120
Choose meat or vegetarian sauce
Pasta with Sauce -- $35 / $75
Choose Penne or Bowtie Pasta
Choose meat or vegetarian sauce
Ravioli (Spinach & Cheese) -- $65 / $130
Choose meat or vegetarian sauce
Chicken Cacciatore -- $65 / $130
Half pan serves approx. 5-7, whole pan approx. 10-12
APPETIZERS & SIDES
Garlic Bread -- $10
Whole loaf, sliced in half and ready to serve
Green Salad -- $20 / $45
Shredded lettuce and cabbage, topped with tomatoes and croutons dressing on side choose: ranch, blue cheese, thousand island or Italian.
Whole pan serves approx. 20, half pan approx. 10.
Antipasta Platter -- $60
Various Italian cold cuts and cheese, pickled items, etc...serves approx. 20
BOCCALI'S SIGNATURE DESSERT
Strawberry Shortcake -- $140
(Seasonal Feb-Oct)
Pan of cake, bucket of prepared strawberries & whipped cream to serve approx. 25
Shortcake Cake -- $50
No strawberries, cake only.
You can request a buffet to-go order by contacting the restaurant at (805) 646-6116. Orders should be submitted at least 24 hrs in advance. Orders do not include serving utensils or plates.
